Top Four

◼   ► [Music]

◼   ► you know what sugar in this there's

◼   ► there enough sugar what we're about to

◼   ► do

◼   ► coffee's ready okay let's do it

◼   ► took us two trips out well one trip out

◼   ► to find these things these circles of

◼   ► fat and sugar so today's show is about

◼   ► circles of fat and sugar actually many

◼   ► of them are heart shaped right now yeah

◼   ► they are they are festive holiday heart

◼   ► shaped seasonality we Dunkin Donuts is

◼   ► the like the only donuts around here I

◼   ► don't know what's up with our area but

◼   ► we don't really have that many donut

◼   ► places when I lived in Massachusetts

◼   ► there were Dunkin Donuts everywhere I

◼   ► believe it's because their home bases in

◼   ► Massachusetts but I lived in Beverly and

◼   ► they were probably like 5 or 7 Dunkin

◼   ► Donuts locations and so I thought it

◼   ► would be pretty easy to find Dunkin

◼   ► Donuts around here we have them nearby

◼   ► but they're really Shady

◼   ► is there such a thing as a nice Dunkin

◼   ► Donuts location I don't know I thought

◼   ► there were more flavors I was hoping in

◼   ► this episode we would have like 6 boxes

◼   ► of donuts to join but we only have one

◼   ► and a half boxes of donuts to dry yeah

◼   ► it turns out we went to the first

◼   ► location that we that was closest to us

◼   ► and the the racks were there was you

◼   ► know not as many as we expected and we

◼   ► thought ok let's go to a bigger one so

◼   ► we went back into the car went to a

◼   ► second location went to a bigger one so

◼   ► that we could review as many donuts as

◼   ► possible and it turns out it just seems

◼   ► like they don't really have a lot of

◼   ► flavors at once they have a lot of total

◼   ► flavors if you go like year-round and

◼   ► you can get all the seasonal ones but it

◼   ► seems like at any given time there's

◼   ► only a very relatively small number of

◼   ► flavors you can get I feel like the ones

◼   ► near Boston the ones of a Massachusetts

◼   ► though were much more well stocked when

◼   ► it came to flavors because my favorite

◼   ► Dunkin Donuts dona is not here and I

◼   ► remember it being year-round so I might

◼   ► need to add it into the race through my

◼   ► mind I'm not sure that's fair because

◼   ► it's probably a lot better in your mind

◼   ► than it really is

◼   ► it doesn't matter ok it wins by not

◼   ► being here it's like these are bad then

◼   ► that might indicate yeah exactly it's

◼   ► like you know

◼   ► it wasn't shown to be bad so it's

◼   ► therefore better hmm okay but yeah I

◼   ► won't reveal that I think until the end

◼   ► what my favorite might because it's

◼   ► definitely not represented here we found

◼   ► it funny that when we picked up the

◼   ► donuts and we are like we'll take one of

◼   ► one of each right we we should just give

◼   ► us one of every flavor really give us

◼   ► one of everything and the guy was like

◼   ► well how many is that and we're like I

◼   ► don't know you are the one that's here

◼   ► at the Dunkin Donuts don't you know how

◼   ► many did you have

◼   ► let's take one of every donut so that's

◼   ► what we did we have one of every donut

◼   ► plus two of each munchkin which they

◼   ► only have three flavors of now it seems

◼   ► like they eliminated the plane munchkin

◼   ► well because whoever wanted that first

◼   ► of all I mean do we add that everyone

◼   ► always had the leftover box of plane

◼   ► munchkins we don't even oh we do have

◼   ► the old-fashioned donut which i think is

◼   ► a fitting nekkid donut yeah it's like a

◼   ► donut with just no glaze or otherwise

◼   ► coatings on it which is funny cuz I

◼   ► think after all of this sugar bomb

◼   ► because we have one here that's full of

◼   ► cookie dough covered in chocolate and

◼   ► topped with chocolate chips yes the the

◼   ► cookie dough donut we also have the

◼   ► brownie batter donut oh no it's the

◼   ► brownie battered cronut we no no that's

◼   ► a donut we have three here we have the

◼   ► cookie dough donut uh-huh and then the

◼   ► cupids choice donut I don't know what

◼   ► China well it shows I guess we'll find

◼   ► out yeah and then this over here is the

◼   ► brownie batter donut Browdy brownie

◼   ► batter donut looks exactly like the

◼   ► Boston cream donut yes there's literally

◼   ► no T the only way we know which one is

◼   ► which is their placement in the box at

◼   ► the order because I took a picture of

◼   ► the rack and they they put them in the

◼   ► box in order so now we know which is

◼   ► which we D whirl thing over there that

◼   ► I'm sure that tastes just like coffee

◼   ► that I really like jelly donut so I'm

◼   ► looking forward to that one

◼   ► I know it's one of us but they usually

◼   ► don't put enough jelly in the jelly

◼   ► donut they like have like one little

◼   ► squirt in the middle and it's then it's

◼   ► all weird oh god no any amount is too

◼   ► much you don't like filled Donuts no I

◼   ► am anti filled Donuts I can already tell

◼   ► you the most likely one of my favorites

◼   ► is going to be the regular glazed yeah I

◼   ► mean how can you deny the regular what

◼   ► about that swirly what's that one the

◼   ► the French cruller Oh French cruller I

◼   ► don't know I don't know how it's

◼   ► pronounced

◼   ► I've always called their French

◼   ► it might be a Long Island thing it's

◼   ► spelled cruller I don't know but you

◼   ► know if it's French then the spelling

◼   ► has nothing to do with how it's

◼   ► pronounced and we don't even have any

◼   ► bear claws like they didn't have any

◼   ► bear claws you have that what's the rod

◼   ► one called

◼   ► the the one that has I think the the

◼   ► best worst name here the plane stick

◼   ► don't stick please yeah it looks like a

◼   ► glazed twist like they used in the city

◼   ► they have those giant twists know what

◼   ► I'm talking about yeah and then they

◼   ► also have like they have a I feel like

◼   ► they have so many different ones I'm

◼   ► disappointed with our selection because

◼   ► it's it's a lot of it looks like a lot

◼   ► of repetition but I mean Dunkin Donuts

◼   ► isn't great and we wish we had like a

◼   ► better donut place something like I

◼   ► think they're in Portland the voodoo

◼   ► donuts that everyone raves and raves

◼   ► about how amazing they are

◼   ► manaphy oh right probably but I don't

◼   ► even know where there's a Krispy Kreme

◼   ► around here so I haven't seen a Krispy

◼   ► Kreme at all around here I've also I've

◼   ► only had Krispy Kreme donuts on a few

◼   ► occasions and only the glazed one yeah

◼   ► it seems like the only one that most

◼   ► people ever get is the glazed one if

◼   ► this is like if it's like in a box in a

◼   ► store or like you know some other bakery

◼   ► I've never actually do they have their

◼   ► own stores Krispy Kreme yeah they do and

◼   ► they have like a special light that

◼   ► turns on when the donuts are fresh and

◼   ► you're supposed to like flock like

◼   ► lemmings to the donuts that's a little

◼   ► bit too creepy even for me yeah it's

◼   ► like if the light is on the donuts are

◼   ► fresh everyone to the Krispy Kreme Wow

◼   ► alright so let's get into this we have I

◼   ► guess we might as well go in the order

◼   ► in which they are on the rack so we'll

◼   ► start out they have across the top the 3

◼   ► main core frosted flavors vanilla

◼   ► chocolate I mean yeah a vanilla

◼   ► chocolate and strawberry frosted donuts

◼   ► right so on the bottom is just regular

◼   ► donut dough unglazed but frosted done

◼   ► glazed oh yeah that's weird

◼   ► of course all right so let's let's give

◼   ► it a try here all right we're two

◼   ► cutting sections out yes we're not gonna

◼   ► be consuming entire Donuts because we

◼   ► have 18 donut flavors to try and rank we

◼   ► thought it would be a good idea since we

◼   ► had a coffee episode to follow up with

◼   ► Donuts because coffee and donuts go so

◼   ► well together although we did not try

◼   ► Dunkin Donuts coffee you know as it is

◼   ► the worst coffee I've ever had in my

◼   ► life

◼   ► so instead we brewed real coffee right

◼   ► here and we'll be drinking that instead

◼   ► okay so let's look at this leg maryberry

◼   ► would let's see I know there's there's a

◼   ► big gap on the top it is bubble there's

◼   ► a big bubble so the bake is only so-so

◼   ► ooh I don't like it hmm maybe I do like

◼   ► it

◼   ► I mean to me this is like the

◼   ► quintessential Dunkin Donuts flavor you

◼   ► have like sugary rich icing on top of

◼   ► relatively average donut it's fine it

◼   ► you know most of what you're tasting is

◼   ► the icing mm-hmm

◼   ► it's not offensive to me at all no at

◼   ► first it had like a kind of gross

◼   ► vanilla flavor but then when I got into

◼   ► it it kind of melded with the plain cake

◼   ► doughnut so it wasn't so bad yeah I mean

◼   ► it's fine like I I consider that vanilla

◼   ► donut to be like if there were a box of

◼   ► donuts next to some coffee and I wanted

◼   ► like a sugary snack with my coffee and

◼   ► that was like the only one left I take

◼   ► that mmm I know I'd be fine with that

◼   ► all right next up is the chocolate

◼   ► frosted donut so baked is better on this

◼   ► one there's no gap yeah so basically the

◼   ► exact same donut as we had a minute ago

◼   ► but with chocolate instead of vanilla

◼   ► frosting I don't see how this is yeah

◼   ► that's worse yeah I agree I would say

◼   ► the chocolate frosting I'm not much of a

◼   ► chocolate for breakfast person in

◼   ► general I think is weird but this in

◼   ► particular I think this particular

◼   ► chocolate is a little strange yeah it's

◼   ► not appealing it's not like if you

◼   ► craved chocolate you wouldn't want that

◼   ► like you would want a better chocolate

◼   ► than the head no I don't quite know what

◼   ► that was I prefer the I prefer the

◼   ► vanilla for that one oh by a lot yeah

◼   ► all right so I'm pretty sure that's not

◼   ► making our top fours all right no all

◼   ► right here comes one of my favorite

◼   ► donuts here comes the strawberry iced

◼   ► donut and we should point it also TIFF

◼   ► hates sprinkles I like sprinkles we have

◼   ► chosen two to satisfy TIFF because many

◼   ► of the other flavors are only available

◼   ► in sprinkles so we have a lot of

◼   ► sprinkles coming up so these top three

◼   ► we're actually we're actually doing

◼   ► without sprinkles sprinkles are

◼   ► available for those who like sprinkles

◼   ► but I don't think it really changes the

◼   ► overall taste of the doughnut I just

◼   ► don't like sprinkles because they hurt

◼   ► my teeth yeah I think it's it mostly

◼   ► just changes the texture because

◼   ► sprinkles aren't you know it would be

◼   ► hard to meaningfully overpower the

◼   ► incredibly strong flavor of the frosting

◼   ► on

◼   ► okay so this is like a medium bake here

◼   ► like not as holy as the vanilla one but

◼   ► not as bad consistency you know ya know

◼   ► it looks really good so strawberry

◼   ► strawberry frosted let's go mmm tastes

◼   ► like crappy powdered strawberry syrup

◼   ► like if you made Nestle click strawberry

◼   ► milk yeah that's what it tastes like

◼   ► similar to the vanilla very similar to

◼   ► the vanilla in overall appeal it's a

◼   ► basic donut with some very rich frosting

◼   ► on top you're mostly tasting the

◼   ► frosting and it tastes like garbage

◼   ► satisfaction yeah the berry doesn't

◼   ► taste it tastes like powdered synthetic

◼   ► versions of these flavors and not actual

◼   ► vanilla chocolate or strawberry and

◼   ► that's not necessarily you know a

◼   ► horrible thing I mean that is a lot of

◼   ► times that's what you're going for like

◼   ► when you want that when you want like

◼   ► some really indulgent junk food you kind

◼   ► of want that so I get that it's I don't

◼   ► love any of those but again if if I

◼   ► wanted a donut and those were the only

◼   ► flavors around

◼   ► I think I'd honestly I would probably

◼   ► skip the chocolate yeah I wouldn't do

◼   ► chocolate but between between the

◼   ► vanilla and strawberry I think I prefer

◼   ► the vanilla slightly but it's it's a

◼   ► close call I like the visual appeal the

◼   ► pink one it very much reminds me of like

◼   ► the Simpsons donut

◼   ► well they need sprinkles though you

◼   ► can't you that's true all right so next

◼   ► up we have good the glazed coffee roll

◼   ► which looks just like a cinnamon roll

◼   ► with glaze on top so let's say you even

◼   ► look like a cinnamon roll because

◼   ► there's no cinnamon it's like a swirly

◼   ► solid doughnut with the big with glaze

◼   ► on top this is 400 calories what the

◼   ► first three are like to 80 to 70 to 80

◼   ► this is 400 because it's a lot larger

◼   ► like there's a lot more why I think it's

◼   ► 400 calories yeah this is one of the

◼   ► reasons why we don't do this every day

◼   ► it's a cinnamon roll out of donut dough

◼   ► instead of like I said that's pretty

◼   ► good yeah it's pretty good it was better

◼   ► before the calorie count but I think

◼   ► it's I enjoy that quite a bit because I

◼   ► as I like regular glazed doughnuts this

◼   ► is almost a regular glazed doughnut with

◼   ► a little too it is literal yes it's a

◼   ► twisted up doughnut with slight cinnamon

◼   ► ting I think on the inside maybe overall

◼   ► not bad layered cross-section yeah yeah

◼   ► that one again if

◼   ► if I wanted a four hundred calorie

◼   ► breakfast that wouldn't even fill me up

◼   ► I'd go with that oh my god you would be

◼   ► hungry in like 20 minutes and the only

◼   ► thing available would be more of these

◼   ► oh this is such a bad idea

◼   ► alright so it's alright will not go

◼   ► running later like we should do we run

◼   ► no no we couldn't run enough in a day to

◼   ► burn off what we're doing to ourselves

◼   ► here alright so this is all for you

◼   ► people it's for you our dear audience we

◼   ► are putting ourselves through this for

◼   ► you because we are journalists this is

◼   ► the important role journalism serves in

◼   ► society right here alright so next up is

◼   ► the fudge croissant doughnut also 400

◼   ► calories and this is one of this is the

◼   ► bank gonna say it's a cronut

◼   ► oh is that what currents are croissant

◼   ► doughnut mm-hmm I never knew that I've

◼   ► never I don't think I've ever had I

◼   ► probably don't think this is a great

◼   ► version of a cronut but we'll think so

◼   ► and this one this is the first of a few

◼   ► here that is actually a higher price

◼   ► actually it's the only one yeah we were

◼   ► told that when we were or we're checking

◼   ► out the cells boy he was actually a boy

◼   ► the sales boy I don't know what do you

◼   ► say like the cashier I mean like he was

◼   ► like I don't kid the Dunkin Donuts

◼   ► employee the doughnut artist I don't

◼   ► know what the doughnut ISTA that's

◼   ► that's definitely what they call them

◼   ► you yeah doughnut Easter okay so the

◼   ► donut eater told us you wanted to warn

◼   ► us that that this one actually costs

◼   ► more this is with 289 I don't know

◼   ► whatever regular denim is like a dollar

◼   ► something

◼   ► that's it on the thing we use got the

◼   ► dozen so we just as the calories you pay

◼   ► in calories yeah yes you do

◼   ► yeah I mean the whole thing getting all

◼   ► these flavors getting 18 different

◼   ► flavors of things with 12 bucks that's a

◼   ► lot better than our coffee

◼   ► yeah all right so this is it has much

◼   ► croissant doughnut the only it looks

◼   ► crispy in the in the mix I think and it

◼   ► has like flaky glaze and a layer of like

◼   ► chocolate goop it's and it's dual color

◼   ► icing to date they dated you know little

◼   ► zigzag back and forth icing dribbles on

◼   ► top of both brown and white and it's

◼   ► glazed though it's glazed below that so

◼   ► I can see where this got it's 400

◼   ► calories for a black happening

◼   ► see my teeth hurt so much already I just

◼   ► tastes like sugar there's too much in

◼   ► there because the chocolate tastes more

◼   ► like like a sugary thing than an actual

◼   ► chocolate thing so that that was labeled

◼   ► fudge croissant doughnuts oh I guess

◼   ► you're supposed to be tasting

◼   ► significant chocolate honestly I didn't

◼   ► just like you want another wedge no just

◼   ► like you I think it's it's mostly what

◼   ► you're tasting is is sugar and glazed

◼   ► and that to me honestly that's a pretty

◼   ► poor use of 400 calories oh yeah we are

◼   ► doing a good job here okay and people

◼   ► wonder if we always get the question and

◼   ► people actually listen to that when we

◼   ► tell them about our podcast yeah we'll

◼   ► see yes they do

◼   ► the real trick is whether whatever we do

◼   ► next has any listeners left after we do

◼   ► this well we should promise something

◼   ► big

◼   ► after this all right next up is the

◼   ► Boston cream donut now this one is my

◼   ► least favorite donut this is many

◼   ► people's most favorite donut says this

◼   ► is controversy with you know me and TIFF

◼   ► not necessarily liking Phil well I don't

◼   ► like filled doughnuts usually ever TIFF

◼   ► doesn't seem to like cream right is it

◼   ► just cream filled doughnuts you don't

◼   ► like yeah there's just something about

◼   ► the whole Boston cream thing that I

◼   ► don't find that appealing I mean like if

◼   ► it's there and I really need a doughnut

◼   ► I'll eat it you just dissected okay so

◼   ► the heart shape it's heart shaped I cut

◼   ► off one of like the top lobes of the

◼   ► heart and there's no cream in it at all

◼   ► so let me see you bet you gotta find the

◼   ► cream he's excavating oh god it's

◼   ► everywhere all right here's a pretty

◼   ► large piece I kind of have to take a

◼   ► large piece to get any cream okay thanks

◼   ► oh my god how do you cut a second piece

◼   ► of it on the piece that's empty yeah

◼   ► just dip it like yeah how would you how

◼   ► would you eat this like in a car or

◼   ► something with no oh it's just when you

◼   ► bite them they squirt it out don't they

◼   ► uh why would you want that it is my best

◼   ► friend's favorite doughnut and I

◼   ► understand why because it's the opposite

◼   ► of what I like the best so it like I

◼   ► understand the extremes I don't

◼   ► understand

◼   ► middle of the road this is like yeah I

◼   ► got to eat this before it falls apart

◼   ► all right here we go

◼   ► all right normally I like sprinkles I

◼   ► don't like these sprinkles these really

◼   ► do hurt my teeth like these are these

◼   ► like the giant heart sprinkles for I

◼   ► guess flat and they're like they're just

◼   ► like sugar flat little things okay yeah

◼   ► these these are not pleasant sprinkles I

◼   ► like the regular little like rod kind

◼   ► that they have like year-round normally

◼   ► I actually like that better than I

◼   ► thought I would can I stick my finger in

◼   ► it filling my tastes just the filling it

◼   ► doesn't taste like much so far none of

◼   ► these donuts really have a very unique

◼   ► flavor to themselves no it's really it's

◼   ► really disappointing I was actually kind

◼   ► of suspecting that this might happen see

◼   ► where we're helping we're saving the

◼   ► world from actually debating and

◼   ► agonizing over what donut to get when

◼   ► your ads aankhen Donuts because they all

◼   ► taste the same yeah you really don't

◼   ► have to care just pick your favorite

◼   ► color and move along you're basically

◼   ► picking the topping yeah but even the

◼   ► toppings feel pretty similar yeah I mean

◼   ► like of Letha the three main icing

◼   ► flavors like what yeah what nice great I

◼   ► scraped off the top of the sprinkles and

◼   ► then for some reason was sitting on my

◼   ► plate and I just like mindlessly just

◼   ► popped it into my mouth look what these

◼   ► doughnuts are doing to me they made you

◼   ► eat extra sprinkles they're making me a

◼   ► monster coffee coffee all right moving

◼   ► along moving so next up we have that was

◼   ► Boston cream next up we have the cookie

◼   ► dough donut which sounds insane so let's

◼   ► see this is also heart-shaped this one

◼   ► has brown chocolate chip sprinkles and

◼   ► chocolate icing

◼   ► I need another napkin I'm covered in

◼   ► chocolate can you get me once right now

◼   ► I'm putting the at least that coffee one

◼   ► but coffee swirly one had something

◼   ► different tasting all right new plates

◼   ► reset we've gone through one we've gone

◼   ► through six Donuts yep all right

◼   ► I'm not feeling that sick yet just a

◼   ► little bit sick oh I need some coffee

◼   ► all right yeah

◼   ► or any another cup of coffee I'll finish

◼   ► all the messy ones on the plate like

◼   ► cream and chocolate and cookie dough

◼   ► filled yeah the the last few

◼   ► it kind of amps down I think I hope so

◼   ► well and we're finishing off with the

◼   ► Munchkins which are they're like little

◼   ► round donut hole things now we're

◼   ► finishing off with those and the plane

◼   ► and the chocolate I think I might just

◼   ► prefer them because there's less that's

◼   ► it yeah well the reality is like when I

◼   ► eat a donut I want really like the

◼   ► crispy outside part the inside I really

◼   ► I don't really care about and so that's

◼   ► why I like I like things like the twist

◼   ► or like the doughnut hole things the

◼   ► Munchkins where like you're really

◼   ► getting a lot more surface area than

◼   ► just like a filled doughnut or a ring

◼   ► mm-hmm or a torus excuse me here's

◼   ► another heart-shaped one yes so there's

◼   ► our chasuble filled cookie dough

◼   ► doughnut it is 380 calories I see the

◼   ► hole on this side

◼   ► oh the fill hole look at that all right

◼   ► I'm sure to cut down the middle on this

◼   ► one okay

◼   ► and we try to subdivide from there all

◼   ► right so how did it get all the way over

◼   ► there there's literally like one line it

◼   ► looks like of filling you know so the

◼   ► vast majority of this doughnut is just

◼   ► dough and there's like a little tiny

◼   ► area in the heart it's like by like the

◼   ► upper crest where that where the two but

◼   ► parts meet it that has a butt crack of

◼   ► the heart yeah that is the only place

◼   ► where this filling so I guess we'll cut

◼   ► this part but that's so much filling oh

◼   ► oh my gosh there's like almost nothing

◼   ► take it in here no way to eat this

◼   ► terrible chocolate topping all right

◼   ► cookie dough doughnut I mean I guess

◼   ► it's okay but why it again it doesn't

◼   ► taste like much it tastes mostly just

◼   ► like sugar and dough the cookie dough

◼   ► flavor is there but pretty weak yeah

◼   ► there's hardly anything in it nope it's

◼   ► just these are just too boring yeah I

◼   ► would say this is again looks like this

◼   ► is a waste of almost 400 calories like

◼   ► if you're gonna if you're gonna have

◼   ► something decadent I'd want I wanted to

◼   ► be better than that all right let's see

◼   ► what's in cupid here all right so this

◼   ► is Cupid's decision what was this

◼   ► Cupid's choice Cupid mistake let's see

◼   ► what cheapest shows you keep its regrets

◼   ► can we find the fill hole on this one

◼   ► there it is all right I think yeah it's

◼   ► filled with regrets there's a tire

◼   ► episode I think it's built with regrets

◼   ► all right so Cupid apparently chose what

◼   ► appears to be Boston cream juice let's

◼   ► Cupid chose what was in stock yeah it's

◼   ► a night special what we had too much of

◼   ► so here here is your part of Cupid's

◼   ► choice so it's a pink doughnut with pink

◼   ► icing heart-shaped and hearts heart

◼   ► sprinkles with appear with apparently

◼   ► Boston cream inside taking my heart

◼   ► sprinkles off well I again I get these

◼   ► pretty sprinkles a big thumbs down it's

◼   ► just like a like a like a strawberry

◼   ► donut with Boston cream filling so if

◼   ► you like the strawberry regular donut

◼   ► with Boston cream filling you would like

◼   ► this that's what this is it's a nice

◼   ► combo of the two yeah if you couldn't

◼   ► decide which one you want then you

◼   ► finally have a doughnut that has it all

◼   ► for you but again all being kind of the

◼   ► same yeah there's like there's no

◼   ► variation so little filling in them Wow

◼   ► I think either we have really terrible

◼   ► Dunkin donut locations here okay do they

◼   ► bake them or do they get shipped in

◼   ► first of all I think they're fried

◼   ► aren't they okay they're deep-fried so

◼   ► well however are they made at these

◼   ► locations or they trucked in from a big

◼   ► factory that's like nearby that's a good

◼   ► question I mean usually with this kind

◼   ► of operation like like a like chained

◼   ► bagel shops usually bake on premises but

◼   ► like places that have bagel like Dunkin

◼   ► Donuts has bagels I doubt they bake

◼   ► their bagels ever get those essentially

◼   ► right I think that's it oh that's like I

◼   ► don't know I mean doughnuts like all the

◼   ► stuff the reason why usual reasons

◼   ► they're never warm even when they

◼   ► restock the trays they're never warm so

◼   ► I'm thinking there's like a big bakery

◼   ► warehouse somewhere and they do bake

◼   ► them freshly because if you get a

◼   ► day-old donut it tastes so different

◼   ► than what we're eating right now but I

◼   ► don't think they're doing any of it at

◼   ► these locations I bet you they truck

◼   ► them all in I let's hear from listeners

◼   ► I would that sounds very likely

◼   ► especially these locations are often

◼   ► very small and that's why there's a lot

◼   ► of donuts close by to each other like it

◼   ► is super easy to have one big central

◼   ► baking facility where they extrude and

◼   ► bake big these and then they not peanuts

◼   ► donuts donuts and then they you know

◼   ► bring them in every morning all right

◼   ► next up we have the brownie batter donut

◼   ► is basically exactly what we just had

◼   ► but chocolate so it's another filled

◼   ► heart covered in these horrible heart

◼   ► sprinkles that are impossible to chew

◼   ► and this has also been kind of

◼   ► half-assedly filled with with what

◼   ► appears to just be you know chocolate

◼   ► filling it looks like probably the same

◼   ► filling as that cronut thing that was up

◼   ► there that also had the chocolate

◼   ► filling in there probably the same the

◼   ► same stuff is that looks just like it if

◼   ► anyone's ever made box brownies and then

◼   ► lick the spoon it tastes like that yeah

◼   ► exactly I mean it's really this is

◼   ► making me think a lot less of Dunkin

◼   ► Donuts and I honestly didn't think that

◼   ► hired them before but the fact that

◼   ► there's just there just seems like

◼   ► there's like no effort it's very similar

◼   ► to the accusations against Taco Bell

◼   ► that they just like they just have like

◼   ► the same five ingredients they just

◼   ► combine in different ways to make all

◼   ► the different flavors that's how this is

◼   ► like all these donuts are basically the

◼   ► same like three icing flavors and the

◼   ► same like two dough types just remix in

◼   ► different ways I think that that's why I

◼   ► like the jelly donut because it feels a

◼   ► little bit different like a little bit

◼   ► different and I also love the chocolate

◼   ► cake donut because that looking at this

◼   ► now the chocolate cake donut and the

◼   ► original donut are the only two that

◼   ► have a different base from all the

◼   ► others so so far you said it yeah as

◼   ► like a halfway point here are there any

◼   ► of these that you would say like are in

◼   ► your top floor I've written literally

◼   ► nothing down I drew a picture of a donut

◼   ► just a circle let me see

◼   ► okay oh you you did sprinkle the donut

◼   ► that's that's iconic it's it's more of

◼   ► an icon thing than a personal preference

◼   ► I'm not gonna draw you know helps

◼   ► distinguish it from like a bagel or

◼   ► actually and I wasn't quite sure how to

◼   ► draw drippy icing yet so because I don't

◼   ► it's not that dimensional alright so now

◼   ► we're moving into what was on the bottom

◼   ► rack basically yeah like you could

◼   ► barely see it over the you know over the

◼   ► counter unless like you went on your

◼   ► tiptoes and looked yeah but first up

◼   ► we're actually gonna like these because

◼   ► these look more our speed

◼   ► yeah exactly so first up we have the

◼   ► regular glazed donut classic and of

◼   ► course they did a really half-assed job

◼   ► because you can see this whole section

◼   ► over here is not glazed oh it's

◼   ► because they probably have them all just

◼   ► next to each other and then they just

◼   ► like ooze glaze all over the doughnuts

◼   ► yeah like crisps I will give Krispy

◼   ► kream credit for that Krispy Kreme

◼   ► whatever their process is yields very

◼   ► consistent even glaze I think they dip

◼   ► them maybe how you feeling I feel a

◼   ► little bit buzzed okay I've had very

◼   ► little coffee so it's from the sugar all

◼   ► right

◼   ► so regular glazed donut that actually

◼   ► tastes way better than all the other

◼   ► ones not only is is the flavor balance

◼   ► better but it's it's a better dough it's

◼   ► fresher it's softer it like they

◼   ► probably I mean if I had to guess this

◼   ► is probably they sell the most of mm-hmm

◼   ► so they probably are making them more

◼   ► frequently and more freshly but this was

◼   ► even this was even substantially better

◼   ► than the the basic icing flavors upfront

◼   ► like the regular like with vanilla icing

◼   ► stuff this is way better than those yeah

◼   ► I like that a lot

◼   ► yeah that's I mean I can already say

◼   ► that's probably gonna end up being my

◼   ► number one but let's or at least like

◼   ► you know maybe that maybe the doughnut

◼   ► hole version of it but let's see we'll

◼   ► keep moving along but that was excellent

◼   ► that was that's what I want let's not

◼   ► get crazy

◼   ► I don't think it was excellent

◼   ► relatively speaking yeah

◼   ► compared to what we've been eating the

◼   ► last 15 minutes that was excellent all

◼   ► right all right next up is the French

◼   ► cruller cruller Crowley railer however

◼   ► that's pronounced that's kind of an

◼   ► oblong shape here this is these aren't

◼   ► the best Baker's in the world let's be

◼   ► honest maybe they're doing it on

◼   ► premises because they're also these are

◼   ► usually more Airy Donuts give you a

◼   ► larger piece of those because it's kind

◼   ► of it's like a weird like twist and this

◼   ► one this one is substantially lower

◼   ► calorie than this is only 220 yeah the

◼   ► the dough is very Airy it's almost like

◼   ► um a like a funnel cake almost yeah

◼   ► we're like a cream puff dough or

◼   ► something maybe like a choux pastry has

◼   ► they'd say yeah it tastes like eggy

◼   ► doesn't it yeah it is definitely a

◼   ► different dough preparation and it's

◼   ► actually I I'm happy to be eating this

◼   ► because all the other ones are so the

◼   ► same yeah I give him credit for that

◼   ► that's interesting I don't personally

◼   ► prefer it I I don't really care that

◼   ► much more honestly but I give him credit

◼   ► for it being different than the rest and

◼   ► I get why people would want that I just

◼   ► don't and you know it's nice that they

◼   ► actually have this one and the

◼   ► old-fashioned ones still available at

◼   ► all

◼   ► I wonder how many they sell here's

◼   ► something interesting the old-fashioned

◼   ► one which appears to get the regular

◼   ► like kind of brownish plane with no

◼   ► glaze that was like cakey actually when

◼   ► that one has more calories than the

◼   ► glazed the regular glazed I don't know

◼   ► why it must be different though I bet it

◼   ► has like cakiness it has egg and

◼   ► everything in it

◼   ► yeah maybe alright so that was the

◼   ► French crawler sounds like it's it okay

◼   ► for you for me it's not great but if you

◼   ► know for you to okay right yeah I liked

◼   ► it it has a very different flavor but

◼   ► it's like um it's it when you chew it it

◼   ► kind of glops together very easily it

◼   ► doesn't stay Airy alright next up we

◼   ► have the regular jelly filled Emma so

◼   ► this has this has like the sprinkled

◼   ► sugar on the outside not the glaze but

◼   ► isn't it kind of like powdery sugar this

◼   ► used to be my favorite yeah regular like

◼   ► sprinkle sugar on the outside the

◼   ► regular Brown though they look how well

◼   ► filled that is compared to the other

◼   ► bowls filled oops those yeah the other

◼   ► half asked filled doughnuts that's good

◼   ► all right here you go

◼   ► rocket jelly this is regular what kind

◼   ► of jelly filled wow this is so brightly

◼   ► colored so red it's so unnecessarily red

◼   ► and we have a lot of jelly flavors in

◼   ► the house because we have a child we

◼   ► have a lot of jelly flavors that are of

◼   ► like the red family none of them are as

◼   ► brightly colored as this this is so full

◼   ► of red dye it's not even funny it

◼   ► probably has like very little color

◼   ► it is really sweet jelly yeah I can't I

◼   ► can't even tell you what fruit flavor

◼   ► this is supposed to be it tastes like

◼   ► you added the water to gummy candy and

◼   ► like pushed it all up and then injected

◼   ► it into a donut that sounds about right

◼   ► I got to wipe some of it out the donut

◼   ► itself is fine

◼   ► it's inoffensive but the jelly is so

◼   ► crazy like horrible junk food miss as a

◼   ► whole with the insane ridiculous

◼   ► sweetness of this jelly which I believe

◼   ► it's it is made of gummy worms like just

◼   ► I'm smearing it on the plate and I can

◼   ► see of it it feels like creamed gummy

◼   ► worm yeah that's that's odd that's

◼   ► that's the jelly filled that is

◼   ► and I think and just I think you just

◼   ► stained our plates permanently actually

◼   ► and our throats oh my god my fingers are

◼   ► red yeah I like it as a whole but I

◼   ► don't like this jelly it's just toxic oh

◼   ► my god yeah that that was that was rough

◼   ► oh don't get doughnuts you're so old

◼   ► school all right so moving along because

◼   ► I we have to leave that horrible thing

◼   ► behind it's so bad next up is the the

◼   ► glazed chocolate doughnut so the regular

◼   ► shaped doughnut with the chocolate dough

◼   ► that the dark brown chocolate dough with

◼   ► glaze and this is similarly half-assedly

◼   ► glazed I think the first one I need

◼   ► another plate oh wait all right so

◼   ► chocolate glaze okay plate number three

◼   ► three three plate donut testing my wet

◼   ► paper towel is already totally used up

◼   ► that little of disgustingness Wow

◼   ► they keep fleeing the knife with it

◼   ► whenever we have any kind of jelly

◼   ► filled thing oh boy all right so can we

◼   ► I need to lay down after this again why

◼   ► are we okay no more food after this one

◼   ► but we need to take a break from food

◼   ► only decaf liquids yeah all right so

◼   ► this is a glazed chocolate doughnut

◼   ► regular glazed chocolate doughnut I'm

◼   ► excited about this one because I feel

◼   ► like it's gonna be really different this

◼   ► is also suspiciously high calories so so

◼   ► the regular glazed flavor is 260 this

◼   ► the chocolate one is 370 ooh you're

◼   ► basically eating cake right yeah it's

◼   ► promotion it's pretty much cake yeah

◼   ► yeah well they call it they say glazed

◼   ► chocolate cake doughnut is the official

◼   ► name I don't think we need to eat the

◼   ► Munchkin version of this oh no we have

◼   ► to for completeness it okay

◼   ► I like Entenmann's better yeah

◼   ► Entenmann's does the same thing way

◼   ► better but this is fine like this is

◼   ► decent it leaves a funny aftertaste a

◼   ► little bit yeah I mean like it's similar

◼   ► to like the to the original three iced

◼   ► ones up top we're like if this was in a

◼   ► box and I really wanted one and nothing

◼   ► else better was available I'd take this

◼   ► I'd be fine with it yeah I prefer it

◼   ► from the sea of boring we just waded

◼   ► through but yeah I mean I would I would

◼   ► pick that over any of the like filled

◼   ► sprinkle II heart-shaped gummy

◼   ► whatever's those were like I would pick

◼   ► the chocolate cake over any of those

◼   ► but so far I'm just so never wanting

◼   ► Dunkin donut Donuts again I think this

◼   ► is gonna be very easy to avoid in the

◼   ► future so next up is the my favorite

◼   ► name the plane stick donut I wish they

◼   ► call it the donut rod I mean they didn't

◼   ► even take any effort to make this look

◼   ► good like there's like this big like

◼   ► missing part over here where they like

◼   ► it was maybe touching some other thing

◼   ► and didn't get cooked properly like oh

◼   ► it's it's the same as the original donut

◼   ► but with glaze oh that makes sense

◼   ► it has like a cinnamon element to it I

◼   ► really like this yeah there's there's

◼   ► something going on here it's like it's a

◼   ► lot more flavor than I would have

◼   ► expected it's a lot of flavor there's

◼   ► like it's soaked in something see on the

◼   ► bottom there mm-hmm it's like it's

◼   ► soaked in some kind of flavored it's sir

◼   ► it's more cakey then a regular donut

◼   ► it's has cinnamon flecks I think in it

◼   ► looks like it that's what it tastes like

◼   ► and then the glaze it's very good I like

◼   ► it I like the

◼   ► harad donut the donut right yeah finally

◼   ► Donuts that's really good it's not even

◼   ► plain its glazed it's the funny thing is

◼   ► the plain stick donor it has way more

◼   ► flavor than the glazed donut the plain

◼   ► stick donut has more flavor than the

◼   ► chocolate cookie dough bomb cupid's love

◼   ► donut or whatever the hell yeah I think

◼   ► it least has a better flavor no they had

◼   ► like no flavor that was so nice right

◼   ► yeah yeah that was really good that was

◼   ► good

◼   ► my coming to the rescue Thank You

◼   ► cinnamon for being excellent I only

◼   ► complained about about the plane stick

◼   ► donut besides the hilarious name which

◼   ► actually might even be a complaint but

◼   ► like it my main complaint is it's very

◼   ► rich yeah it is it's like but you are

◼   ► eating a donut so I mean all of these

◼   ► are rich that's true but even after

◼   ► having eaten now like 16 Donuts I look

◼   ► at that I taste that and say oh this is

◼   ► rich we didn't need all 16 Donuts they

◼   ► all now look like pac-man

◼   ► yeah we're just cutting a little wedges

◼   ► out of each one all right next up is the

◼   ► old-fashioned donut I think this is

◼   ► gonna be the same contents as this does

◼   ► the stick donut but without the glaze

◼   ► it's certainly a very dense dough to cut

◼   ► through it's it is much more ass

◼   ► terrible oh yeah who would ever

◼   ► get so it is basically like you know a

◼   ► cake it's a ring of cake that's what it

◼   ► is the texture is kind of um

◼   ► rubbery the outside yeah it's an it

◼   ► looks look it's gonna be soft with like

◼   ► a little bit of crunch to it but it's

◼   ► rubbery I would say it is as appealing

◼   ► as it looks it like overall the this is

◼   ► one of those cases where you should

◼   ► judge the book by the cover it tastes

◼   ► exactly how you'd expect it to taste

◼   ► based on the way it looks not horrible

◼   ► and in fact if I wanted if I wanted a

◼   ► circle of cake and not a doughnut that

◼   ► might be reasonable if there was no

◼   ► other cake available it looks like a

◼   ► 1950's cartoon donut that you would use

◼   ► to dunk into coffee yeah maybe that's

◼   ► the purpose of it is that because the

◼   ► rest of these give me peace I'll don't

◼   ► get in the coffee

◼   ► it's for science I'll do it okay the

◼   ► rest of these are are kind of not well

◼   ► suited to dunking in coffee it looks

◼   ► just like a 1950's cop donut that goes

◼   ► in coffee

◼   ► all right I'm dumping it into Marcos

◼   ► coffee oh it's oh it absorbs the coffee

◼   ► very quickly

◼   ► Bruno might like a little sponge texture

◼   ► so oh so what'd you think of it oh it

◼   ► was like a soppy grainy mess don't do

◼   ► that okay don't don't try it don't try

◼   ► that so given that it's not suited for

◼   ► dunking either what is the what does it

◼   ► mean it absorbed the coffee very well

◼   ► but then when you bit into it the

◼   ► textured was just so vomity so the idea

◼   ► if you have to absorb coffee but not

◼   ► drink it like if there's been a coffee

◼   ► spill you can clean it up with

◼   ► old-fashioned doughnuts well it tastes

◼   ► like if you would show if you would like

◼   ► taking that a bite of that doughnut

◼   ► chewed it up

◼   ► spit it out and then eat it again and it

◼   ► just happened to be and then poured some

◼   ► coffee on it okay so you took a bite of

◼   ► it you chewed it up you spit it out you

◼   ► poured some coffee on it and then you

◼   ► ate it up again with a spoon but that's

◼   ► what it felt like and tasted like okay

◼   ► so is that in your top four no it is not

◼   ► okay all right so all the regular flavor

◼   ► try it no that's all right after that

◼   ► review I'm not sure I need to so all the

◼   ► regular flavors are done now we just

◼   ► have the three full

◼   ► of merchants they're little mini donut

◼   ► hole things just cut them in half like I

◼   ► can't even even know oh yeah no I would

◼   ► not eat a whole bunch in at this point

◼   ► either I've never written anything down

◼   ► I didn't even get a notebook for this

◼   ► I'm just I knew I wouldn't need what I

◼   ► just wanted to draw a doughnut all right

◼   ► this is the regular glazed munchkin I

◼   ► rather eat that and most of these yeah

◼   ► that was great I think I mean it's

◼   ► exactly the same as the glazed doughnut

◼   ► like it yep exactly the same dough same

◼   ► everything same glaze at her surface

◼   ► area it was just just as freshly made

◼   ► just as soft all right next up is the

◼   ► glazed chocolate cake munchkin exactly

◼   ► the same doughnut which we suspected and

◼   ► finally the velocity we have the

◼   ► munchkin that is not represented in the

◼   ► full-size Donuts anymore at least the

◼   ► powdered sugar cake Buckskin so this

◼   ► looks like it's the old-fashioned donut

◼   ► coated in powdered sugar it looks like

◼   ► let's see wow that makes us so much

◼   ► better it still has a little bit of that

◼   ► rubbery outside to it

◼   ► I found the filling kind of like melts

◼   ► in your mouth and not in a good way

◼   ► almost like an oozy way like yeah it's

◼   ► consider of the inside is not great it

◼   ► becomes pasty taste that's it yes

◼   ► exactly yeah yeah okay so now little

◼   ► fried all 18 donut varieties that were

◼   ► available at the biggest Dunkin Donuts

◼   ► we could find around us what's getting

◼   ► more pasty yeah I think I need some

◼   ► coffee all right yeah that's getting

◼   ► worse as it ages in our mouths you

◼   ► remember those little containers of

◼   ► paste when we were in school they had

◼   ► the stick at a yellow pad it was the

◼   ► Elmer's paste and I had a stick an

◼   ► orange cap and like a stick that went

◼   ► down you had to like scrape the stick

◼   ► inside of the bottle I do remember that

◼   ► but I didn't eat them so I didn't eat I

◼   ► didn't either

◼   ► did you ever eat it I I can't remember I

◼   ► don't recall Oh Oh interesting

◼   ► we're talking about Donuts yeah okay we

◼   ► can do flavor we can uh flavor profile

◼   ► pastes later okay all right so what do

◼   ► you think are in your top four out of

◼   ► these do you have any in your top four

◼   ► do I have to

◼   ► I guess if you have to pick okay we're

◼   ► doing this episode we have to pick

◼   ► Dunkin Donuts okay I think that the the

◼   ► plane rod donut the plane stick don't

◼   ► yeah I think that one's my number one my

◼   ► number two is not pictured the maple

◼   ► glazed donut okay that's that that's the

◼   ► one that we couldn't get in stock that

◼   ► you're remembering in your mind so even

◼   ► in your mind it only reaches number two

◼   ► it might even be number three because I

◼   ► know it's very very sweet

◼   ► okay I'm bumping it down to number three

◼   ► moving the regular glazed up to two so I

◼   ► have the the rod stick then the glazed

◼   ► then my fantasy doughnut of the maple

◼   ► one and and lastly oh oh this is tricky

◼   ► because that jelly inside that jelly

◼   ► doughnut was so bad

◼   ► I'll turn it to face you you can really

◼   ► see how bad it is uh okay so I'm

◼   ► debating between the chocolate cake

◼   ► donut the jelly and the well that coffee

◼   ► swirly one was pretty good too

◼   ► can we the purpose of ranking is it fair

◼   ► to rule out the Munchkins do they were

◼   ► just like their parent donuts yeah yes

◼   ► yeah all right so unless you want this

◼   ► you want the powder one out but I don't

◼   ► think either of us want the paste donut

◼   ► mm-hmm no that's Elementary School paste

◼   ► donut all right rod glazed fantasy maple

◼   ► and uh uh jelly I'm just gonna say it

◼   ► generally so you're so of all the other

◼   ► ones out here that you didn't rank you

◼   ► would rather eat a jelly than those like

◼   ► them then how about the French cruller

◼   ► you'd rather have the jelly than that or

◼   ► the cinnamon swirl thing they're just so

◼   ► many calories they're just not good so

◼   ► so maybe so is none an option that we

◼   ► can rank like is not having a donut

◼   ► something we can put in our top four

◼   ► yeah I think I'd rather I used to love

◼   ► the pink glazed donuts and like actually

◼   ► craved them actively where we had to

◼   ► like I need to run out and get a pink

◼   ► glazed donut but now eating them with

◼   ► everything else I think my option for

◼   ► number four is going to be none okay but

◼   ► maybe it's it said now I'm like in a

◼   ► stomachache like sugar I don't know what

◼   ► would you call this situation that we're

◼   ► in right here

◼   ► sugar vibration SiC I supposedly the

◼   ► option to for it to ask somebody whether

◼   ► they want more doughnuts the worst time

◼   ► to ask them that is probably after they

◼   ► have tried 18 doughnuts it's like when

◼   ► you eat too much SpaghettiOs and then

◼   ► you can't have SpaghettiOs anymore for a

◼   ► really really really long time I'm

◼   ► feeling that way about these doughnuts

◼   ► and the funny thing is combined we

◼   ► probably only each had something like

◼   ► two to three whole doughnuts worth of

◼   ► doughnuts like how do people put these

◼   ► away like in their bodies alright so is

◼   ► that your ranking so number one you do

◼   ► yours cuz I might jump in let me draw

◼   ► them while you talk about your assault

◼   ► Rosalyn alright my number one choice is

◼   ► going to be no donuts go right for

◼   ► number one no dunno

◼   ► number one is no thank you if I have to

◼   ► if that is an option that we are

◼   ► considering if that is my number one

◼   ► choice because all of these are

◼   ► disappointing to some degree and given

◼   ► exactly like once you see how

◼   ► high-calorie they are it's like none of

◼   ► these are worth it I would even going to

◼   ► have that that many calories in a

◼   ► breakfast I'd rather have like a like a

◼   ► big egg and cheese sandwich or something

◼   ► like yeah there's so many things that

◼   ► taste a lot better than all of these

◼   ► donuts yeah they taste better you feel

◼   ► better after eating them they keep you

◼   ► full for long or like I it isn't just

◼   ► like a responsibility thing it's like I

◼   ► don't even enjoy the way I feel enough

◼   ► while eating these are after eating

◼   ► these to make it worth 2 to 400 calories

◼   ► for for these weirdo things so number

◼   ► one choice for me is no thank you

◼   ► number two is probably gonna be the the

◼   ► regular glaze because I do I did really

◼   ► enjoy the plain stick donut but it is

◼   ► very rich and it is larger so I think I

◼   ► would feel worse after eating a whole

◼   ► plain stick donut than after eating with

◼   ► just a one basic glaze number three will

◼   ► be the plain stick donut so number one

◼   ► no thank you number two playing glaze

◼   ► number three plain sticked on it mostly

◼   ► because it really is very good like

◼   ► maybe I don't need half of it and share

◼   ► it with you or something so that mitt

◼   ► that would make it a little better and

◼   ► then number four I have a tough time

◼   ► with because none of them are

◼   ► particularly great if I'm allowed to

◼   ► like throw

◼   ► the second half of it I might pick the

◼   ► cinnamon roll the coffee roll because

◼   ► it's way too big for me to finish myself

◼   ► and also 400 calories but just I would

◼   ► feel really gross after eating that

◼   ► whole thing kind of similar to how I

◼   ► feel right now that's roughly how I feel

◼   ► everything that I don't I don't want to

◼   ► feel that but if I had to I would say

◼   ► the the coffee roll would be my number

◼   ► four so no thank you

◼   ► glaze plain stick coffee roll how do you

◼   ► feel are you sticking with your list now

◼   ► yeah I might even change my first one to

◼   ► No thank you thank you but I didn't go

◼   ► into this thinking I would never want to

◼   ► eat another donut I just don't want to

◼   ► eat another one of these donuts anymore

◼   ► [Music]

◼   ► and you have to I think mommy and daddy

◼   ► had enough donuts but do you want to try

◼   ► different ones we can cut a little piece

◼   ► off so you could try more than one I

◼   ► want that one okay I'm gonna cut you a

◼   ► piece please don't eat the whole thing

◼   ► okay what side this side or this side

◼   ► what do you think of the donut yes

◼   ► yes what else do you think what does it

◼   ► taste like it tastes like hearts and

◼   ► what else the cream you want to try this

◼   ► one next with the jelly or this pink

◼   ► icing or the shiny one strawberry

◼   ► frosted dinner oh it's good it's good

◼   ► okay we're giving him slices yes okay

◼   ► yeah he wants to try the vanilla iced

◼   ► donut vanilla frosting but I want to eat

◼   ► that whole thing okay he identified the

◼   ► Munchkin dip in the powdered sugar

◼   ► munchkin I said now this is the vanilla

◼   ► donut what does it taste like okay no I

◼   ► I'm full thank you though my belly God

◼   ► because laughs is it the holding on this

◼   ► I know a picture okay let the record

◼   ► show because next pick is the regular

◼   ► glazed so you're gonna be watching this

◼   ► afternoon mm-hmm yep good look at that

◼   ► not eating any of the chocolate ones so

◼   ► okay all right that's right now would

◼   ► that one no that one again well let's

◼   ► try this one first

◼   ► and then yeah try that this is the

◼   ► regular glazed how's that one taste some

◼   ► of the glaze fell off eating all that

◼   ► that's a good part wasn't that bad which

◼   ► one is your favorite that you've tried

◼   ► that one the cupids mistake all right

◼   ► what's next what's your second favorite

◼   ► about this no thank you

◼   ► all right a little bit more cupids

◼   ► mistake and then we're all done with

◼   ► donuts I wonder what was the other one

◼   ► what's your number to favor you wanted

◼   ► the entire donut hole my my number six

◼   ► number two is the French cruller which

◼   ► he did not try what about the sugar one

◼   ► that was in the shape of a ball did you

◼   ► like that one yeah all right well I

◼   ► think we can safely say number one for

◼   ► Adams cupid's mistake I think he's only

◼   ► capable of picking a number one yeah

◼   ► everything all living a secondary cool

◼   ► what's your favorite pink one okay his

◼   ► favorite is also the the strawberry

◼   ► frosted can you say my favorite all

◼   ► right thank you for your assistance

◼   ► which one's your favorite to say my

◼   ► favorite is and point to it all right

◼   ► Anna's favorite is the French cruller

◼   ► but he did not drive great because it is

◼   ► bumpy all right

◼   ► thanks Adam